Our poolside bar & restaurant is a pastel-hued wonderland featuring an infinity-edged pool and private beach surrounded by sun, sand, and sky. With transfixing water views, we invite you to experience an array of Pastel delights.
Opening Hours
- Lunch [ Daily ] 12 pm - 4 pm
- Dinner [Daily; Closed Mondays ] 6 - 9 pm
- Bar [ Daily ] 11 am - 9:30 pm [Mondays] 11am - 9:00pm [Tuesdays - Sundays]
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SNACKS & NIBBLES
Smoked Sausage
Andouille Sausage, Gherkin Gravy, Crispy Shallots
GF/DF/NFCaramelized Cauliflower Croquettes
Bermuda Cauliflower, Smoked Gouda, Black Garlic Aioli, Roasted Red Pepper Coulis, Guajillo Chili
V/NFPastel Ceviche*
Hamachi, Pickled Radish, Beet Tigers Milk, Gooseberry, Cilantro & Chive Oil
DF/NF
*Add Maine LobsterRoasted Beet Toast
Hummus, Date, Sumac, Chickpeas, Cucumber, Tzatziki
DF/NF/VSMALL PLATES
Soup of the Week
Smoked Leeks
Whole Grain Mustard, Crispy Leeks, Lotus Root Crumble, Cremini Mushrooms, Smoked Leek Aioli & Green Oil
GF/VEFlamed Mussels
Bacon Butter, Smoked Chipotle Sauce, Pickled Lemon& Parsley Oil
GF/DF/NFFlanked Steak Anticucho
Flank Steak Skewer, Aji Panca Marinate, Rocoto Potato, Black Garlic Aioli & Charred Baby Corn
GF/DF/NFSeafood Fry*
Catch of the Day, Shrimp, Squid, Jalapeno & Avocado Crema, Aji Amarillo Aioli & Salsa Criolla
GF/NF
*Make it VEGAN with Tofu, Lions Mane, & PeppersBOWLS & SALADS
Yellowfin Tuna Thai Crunch Bowl
Wild Rice, Steamed Edamame, Shredded Red Cabbage, Carrots, Red Peppers, Yellowfin Tuna, Toasted Sesame Seeds
& a Sesame-Peanut Sauce
GF/DFSeafood Mixed Green Bowl
Tri-Coloured Quinoa, Torn Mixed Greens, Edamame, Crab, Spicy Garlic, Shrimp, Artichokes, Pickled Tomatoes, Pitted Olives,
Red Onion, Herbs & Lemon & Olive Oil Dressing
GF/DFKale & Chickpea Bowl*
Spiced Chickpeas, Kale, Shallots, Crispy Carrot, Black Rice, Tahini, Turmeric Roasted Chickpeas & Avocado Dressing.
GF/DF/NF/V/VE*Add Protein options : Jerk Tofu, Jerk Chicken or Fish
LARGE PLATES
Hen of the Woods Burger
Crispy Fried Hen of the Woods, Slow Roasted Portobello, Velveeta, Pickled Shallots, Crispy Lettuce, Brioche Bun.
Served with your choice of : Salad, Fries, Sweet Fries
VPastel Smash Burger
Two Pastel Smash Patties, Smoked Cheddar, Caramelized Onion, Pastel Burger Sauce, Lettuce & Tomato
Served with your choice of : Salad, Fries, Sweet FriesPan-Seared Halibut
Halibut, Smoked Hearts of Palm, Mussels, Citrus Chimichurri, Coriander & Mint Sauce
GF/NFSteak Frites Lomo Saltado
Pan Roasted Strip, Onion, Tomato, Lomo Saltado Sauce, Cilantro, Bar Fries
GFDF = Dairy Free NF = Nut Free GF = Gluten Free V = Vegetarian
SEA WHISPERS
Tuna Rhapsody
Kalamansi, Marcona Almond, Avocado, Ras Al Hanout
Inspired by Peruvian Japanese Fusion, a zesty celebration of Bermuda’s Ocean Bounty.
GF/DFOctopus Embrace
Roasted Garlic Hummus, Harissa Vinaigrette, Pimento
A dance of Mediterranean & African flavours with a Peruvian flair.
GF/DF/NFOyster’s Elegance
1/2 dozen Oysters with Yuzu Kosho Mignonette
An East-meets-West delicacy crafted to elevate the native oysters of Bermuda
GF/DF/NFShrimp Pastel
Nori salt, Prawn Tempura, Spicy Black Garlic Aioli
An Asian tribute touched by the Bermuda’s Sea
GF/DFLobster Serenade
Lobster, Jerk Paste, Jamaican Marinade, Turnip Shiitake, Jerk Dipping Sauce
A Caribbean melody that sings of Bermuda’s tropical richness.
NFLAND ECHOES
Pork Belly Symphony
Gochujang Roasted Pork Belly, Corn, Kimchi Sour Cream, Jalapeno, Red Cabbage
A Rich Composition inspired by Bermuda’s land with a Korean Twist.
NFMiso French Dip Sliders
Miso Braised Short Rib, Scallions, Dijon Mustard, Gouda, Hawaiian Rolls
An Eastern take on a Western Classic, these sliders are a fusion fantasy come to life.
NFArtichoke Sonata
Artichoke Bottoms, Saint Andre Triple Cheese, Truffles, Parmesan Panko Crust
A French ensemble that honors Bermuda’s culinary traditions.
NF/VPastel Charcuterie Platter
Chef’s Selection of Meats & Cheeses, with Fruits, Nuts, & Crackers
A canvas of flavors, perfect for sharing.VEGETARIAN PALETTE
Guacamole Fresco
Fire Roasted Corn, Crumbled Cotija Cheese, Guajillo Chili, Jalapeno, Avocado, Red Onion & Sour Cream
A Mexican masterpiece painted with Peruvian hues.
GF/NFMushroom Harmony
Grilled Portobello & Smoked King Oyster Mushrooms with Cauliflower Skordalia & Salsa Verde
A Mediterranean medley with Bermuda’s Fungi.
NF/VDF = Dairy Free NF = Nut Free GF = Gluten Free V = Vegetarian
SIGNATURE COCKTAILS
The Swizzle At Pastel
A Blend of 8 Different White Rums Mixed With Tropical Flavors
Lychee, Mango, Citrus, And Local Bermuda HoneyPeach And Grapefruit Paloma
Reposado Tequila, Peach Puree And Grapefruit Topped
With Grapefruit SodaAloe-Ha Smash
Aloe And Cucumber Infused Gin With Elderflower, Fresh Cucumber
Juice, Citrus And LemonadeHibiscus Lapel
Irish Whiskey, Hibiscus Infused Amaro, Sweet Vermouth, And
Local Wild Island Farms Honey WaterNON-ALCOHOLICS
Life's a Peach
Tropical Juices, Citrus And Peach Puree Topped With SodaCucumber Cooler
Lychee And Passion Punch
A Blend of Lychee Puree, Mango Nectar And Passionfruit With Citrus And Soda WaterSPARKLING WINE
BOTTEGA ROSÉ NON ALCOHOLIC
Sparkling Rosé | Italy
glass 10 | bottle 55SANTA MARINA PROSECCO DOC
Prosecco | Italy
glass 16 | bottle 65VEUVE DE VERNAY BRUT ROSÉ
Sparkling Rosé | France
glass 16 | bottle 65DUCKHORN DECOY BRUT
Sparkling White | California
glass 17 | bottle 70DRAPPIER CARTE D'OR BRUT
Champagne | France
glass 21 | bottle 120WHITE WINE
SAINT CLAIR ESTATE
Sauvignon Blanc | Marlborough, NZ
glass 16 | bottle 65BODEGA LA QUINTA ELEMENTA
Verdejo | Castilla y León, Spain
glass 16 | bottle 65SCHLOSS GOBELSBURG URGESTEIN
Riesling | Niederösterreich, Austria
glass 16 | bottle 75BONTERRA ORGANIC CHARDONNAY
Chardonnay | North Coast, California
glass 16 | bottle 70CORDERO DI MONTEZEMOLO
Arneis | Piedmont, Italy
glass 17 | bottle 75MARCEL MARTIN SANCERRE
Sauvignon Blanc | Loire Valley, France
glass 18 | bottle 85DOMAINE FERVE CHABLIS
Chardonnay | Burgundy, France
glass 18 | bottle 85ROSÉ WINE
AIX
Grenache | Provence, France
glass 16 | bottle 65BODEGA OTAZU
Tempranillo | Spain
glass 16 | bottle 75RAFT UP
Grenache | Provence, France
glass 16 | bottle 70RED WINE
VIGNETI DEL SALENTO
Primitivo | Puglia, Italy
glass 16 | bottle 65E. GUIGAL CÔTES-DU-RHÔNE ROUGE
Syrah | Rhone Valley, France
glass 16 | bottle 65SUBMISSION
Pinot Noir | California
glass 16 | bittle 65ALPASION
Malbec | Mendoz, Argentina
glass 17 | bottle 75PUNJAZA HADO RIOJA
Tempranillo | Rioja, Spain
glass 17 | bottle 75DAOU
Cabernet Sauvignon | Paso Robles, California
glass 19 | bottle 95
- 30 Kings Point Road Somerset MA, 02, Bermuda
- Call Us: 1 844-288-2121
- reservations@cambridgebeaches.com