Recognized as Bermuda's favorite alfresco restaurant, Breezes is a sought-after destination for guests and locals alike. Enjoy inspired menus at lunch and dinner; linger oceanside with an expertly mixed cocktail; and take pleasure in the possibility of sighting Longtail Birds, Grey Herons, and even sea turtles from your alfresco table.
Closed for the Season. Expected re-opening April 2025.
LEEK LETTUCE & FLANK STEAK SALAD
Flank Steak, Spiced Chickpeas, Smashed Baby Potatoes,
Leeks, Dill, Caribbean Marinade, Lettuce
GF DF
ROASTED BEET & COCONUT SALAD
Marinated Roasted Bermudian Beets, Coconut Labneh, Arugula, Toasted Coconut,
Dill, Pickled Shallots, Candied Pistachio
GF DF Veg V
BURRATA & ZUCCHINI
Creamy Burrata, Zucchini Three Ways – Charred, Pickled,
Pureed, Mint, Lemon, Black Olive Crumb
GF Veg
CAJUN SALMON & KALE SALAD
Cajun Spiced Grilled Salmon, Kale, Carrots, Red Peppers, Spring Onion,
Pumpkin Seeds, Dried Cranberries, Fresh Herbs Dressed in Our House Dressing
GF DF
Add a Protein: Cajun Salmon | Spicy Shrimp | Blackened Flank Steak | Jerk Tofu | Catch of the Day (MP)
ACKEE & SALTFISH BRUSCHETTA
Toasted Baguette Topped with Ackee & Flaked Saltfish,
Mixed Peppers, & Fresh Herbs
CHILLED BAJAN CUCUMBER GAZPACHO
A Refreshing Blend of Cucumbers, Fresh Herbs, Lime, Avocado and Crab with Bajan Hot Pepper Sauce
GF DF
PEPPER SHRIMP
Jumbo Shrimps Marinated in Pepper Sauce, and Grilled
and Garnished with All Spice Powder and Cilantro
GF
CURRY JERK PORK
Jerk Pork Belly, Watermelon, Guyanese Curry Soup, Chili Oil
GF
SMOKED AVOCADO ESCOVITCH
Smoked & Charred Avocado, Sweet Onion, Pomegranate, Sunflower Seeds, Chilies
GF DF Veg V
BREEZES CHICKEN WINGS
Choice of Either ½ Dozen Jerk Chicken, Honey Garlic or Buffalo Wings
GF
BEEF PEPPER POT
Beef Chuck, Cassareep, Cinnamon, Peppers, Ginger, Orange Peel served with Jollof Rice
GF
PLANTAIN GNOCCHI RASTA PASTA
House-Made Plantain Gnocchi, Curry Shrimp, Bell Peppers, in a Creamy Curry Spicy Parmesan Sauce
GF
RASTA ITAL MUSHROOMS & BARLEY
Charred Baby Gem Lettuce, Tofu Dressing, Braised Mushrooms & Barley, Ginger Barley,
Pumpkin Seed & Coriander Pesto
DF Veg V
ESCOVITCH RED SNAPPER
Deep-fried Snapper Fish in Herbs and Spices Topped with Escovitch (Spicy Picked Veggies),
Served with French Fries or Fried Plantain
GF DF
JERK CHICKEN
½ Deep Fried Chicken, Dressed in Jerk Chicken Marinade, Served with Pickled Zucchini,
Jerk BBQ Sauce, Served with Either French Fries or Bermudian Peas & Rice
GF DF
BREEZES SMASH BURGER
Two Breezes Smash Patty, Aged Cheddar, Caramelized Onion,
Served with a Choice of Either House Salad or Fries (Sweet or Regular)
FRIED CHICKEN SANDWICH
Jerk Marinated Chicken Thighs, Spicy Mayo, Escovitch Peppers,
Toasted Brioche Bun Served with a choice of Cajun Fries, Sweet Fries or Breeze’s House Salad
BLACKENED FISH TACO
Blackened Local Fish, Corn Tortilla, Remoulade Slaw, Avocado,
Tartar sauce & Sweet Chili Sauce Served with a Choice of Either House Salad or Fries (Sweet or Regular)
GF
Grilled Vegetables: Served with Black Garlic Romesco Sauce
Garlic Fried Rice: Either Jollof or Bermudian Peas & Rice
French Fries: Choose from Cajun, Truffle
Sweet Potato Fries: Choose from Cajun, Truffle
STICKY TOFFEE PUDDIN
Moist Date Sponge with Toffee Sauce Served with Vanilla Ice Cream, Date & Lime Crumble
GF
CHOCOLATE ENTREMET
Breezes Chocolate Dessert with Hazelnut Dacquoise, Hazel Praline, Milk Chocolate Ganache,
Milk Chocolate Crisp & Toasted Hazelnut
Veg
WILDBERRY CRUMBLE SPONGE
Vegan Wild Housemaid Berry Sponge, Seasonal Berries,
House made Coconut Served with Raspberry Coulis
GF DF Veg V
MISO YUZU CARAMEL TARTE
Miso Caramel Tart Topped with Yuzu Cream Finished with Dark Chocolate Soil & Citric Zest
Veg
CHEF DEEPAK'S HOMEMADE ICE CREAM & SORBET SELECTION
Ask your server about today's selection.
Kale Caesar
Kale, Crispy Croutons, Cherry Tomatoes, Parmesan Cheese, Caesar Dressing
Jamaican Spice Tuna
Bermuda Yellowfin Tuna, Avocado, Radishes, Ginger-Lime
Marinade, Scotch Bonnet Pepper, Allspice, Coconut Milk, Fresh Cilantro
Bahamian Breezes Cucumber Salad
Chilled Compressed Cucumbers topped with Conch
Taramasalata, Johnny Cake Crumble, Espelette Pepper, Lime Juice, Thyme
Shrimp Salad
Warm Shrimp Salad, Cherry Tomatoes, Avocado, Mixed
Greens, Button Mushrooms, with Breezes House Dressing
Bermuda Tomato Terrine
Bermuda Tomatoes Terrine, Oil, Bermuda Tomato Skin
Powder, Fresh Basil, Roasted Eggplant Purée, Tucker's Farm
Goat Cheese, Jalapeño, Ginger Beer Gelée, Nasturtium Flower Spice
Hamachi Tiradito
Thinly Sliced Hamachi topped with Ripe Mango, Charred Avocado, and Spicy Jalapeño,
dressed in an Aji Amarillo finished with a Sprinkle of Sea Salt
Caribbean Scallop & CB Carrot
Pan-roasted Scallops, Cambridge-grown Carrots (Pickled,
Roasted, Puréed), Citrus Segments, Bajan Spice Hot Sauce Emulsion, Bottarga, Fresh Herbs, Bajan Curry Sauce
Bermuda Broccoli Tempura
Light and Crispy Bermuda Broccoli Tempura, served with a Spicy Calypso Aioli and Scotch Bonnet & Preserved Lemon Purée
Bermuda Fish Chowder
Traditional Bermudian Fish Chowder
Oxtail Nuggets
Jamaican Slow-braised Oxtail Nuggets, crusted with Panko and Parmesan,
served with Calypso Aioli and Scallions & Crispy Garlic
Calamari & Spicy Nduja Pasta
House-made Pasta filled with Spicy Italian Sausage & Ricotta,
Calamari Bolognese, Chorizo & Apple Cider Sauce, Fresh Chives
Bermuda Fish Sandwich
Blackened Local Catch, Cabbage Slaw, Spicy Calypso Aioli, Tangy Tartar Sauce,
served on a Bermudian Raisin Bread, with a choice of either House Salad, Cajun or Truffle Fries
Breezes Smash Burger
Two 4oz Smashed Angus Patties, Cheddar & Smoked Gouda Cheese, Charred Shishito Peppers,
Pickles, Pickle Jalapeno, Brioche Buns, served with a choice of Cajun Fries, Sweet Fries or Breezes House Salad
Golden Pan-roasted Lemon Sole
Delicately Pan-Roasted Lemon Sole, Foraged Black Trumpet
Mushrooms, Toasted Pecans, Sauce Périgueux, Velvety Mashed Potatoes
Duo Of Beef
Slow-Braised Short Rib, Ribeye Cap Roulade, Potato-Pancetta
Terrine, Tender Carrot, Roast Pumpkin Purée, Wilted Spinach, Rich Beef Jus
Island Jerk Chicken Roulade
Jerk Marinated Chicken Breast Roulade, Sweet Potato in Brown
Butter, Sauteed Ackee & Callaloo, Roasted Breadfruit Purée, Seasonal Vegetables, Spiced Chicken Bone Jus
Daily Local Catch of the Day
Pan-roasted Local Bermuda Fish, Seasonal Vegetables, Leek
Fondu, served with Citrus Polenta and a Lemon Butter Sauce
Island Spiced Rack of Lamb
Pan Roasted Lamb Chop, Grilled Baby Gem Lettuce, Fondant
Potatoes, Spring Peas and Mint Puree, with a Rosemary Jus
Breezes Beef & Reef
Fillet of Beef, Half Maine Lobster, Jerk Seasoning Coconut Infused Plantain Mash,
Charred Bell Peppers, Avocado Corn Salsa, Rum Infused Butter Sauce
Tahini Roasted Cabbage
Tahini Coconut Yogurt, Cumin, Butter Beans, Pickled Red Onion,
Curry Roasted Chickpeas, Parsley, thyme and Dill
Grilled Vegetables served with Black Garlic Romesco Sauce
Breezes Rice: Choice of Jollof or Bermudian Peas & Rice
French Fries: Choice of Regular, Cajun or Truffle
Sweet Potato Fries: Choice of Regular, Cajun or Truffle
Sticky Toffee Pudding
Moist Date Sponge with Toffee Sauce served with Vanilla Ice Cream
Chocolate Entremet
Breezes Chocolate Dessert with Hazelnut Dacquoise, Hazel Praline, Milk
Chocolate Ganache, Milk Chocolate Crisp & Toasted Hazelnut
Wildberry Crumble Sponge
Vegan Wild House-made Berry Sponge, Seasonal Berries, Coconut
served with Raspberry Coulis
Miso Yuzu Caramel Tarte
Miso Caramel Tart topped with Yuzu Cream finished with
Dark Chocolate Soil & Citric Zest
Chef Deepak's Homemade Ice Cream & Sorbet Selection - Per Scoop
Ask your server about today's selection
The Swizzle at Breezes
A Blend of 7 Amber Rums, Pineapple, Passionfruit,
Bitter Orange and Spicy Rosemary. Served tall over ice.
Aruba Gin-Riba
Bermuda Gin Co White Roof, Giffard Banane du Brasil,
Orange Juice, Grenadine, Citrus. Served over ice.
Switcha
Titos Vodka, Fresh Lemon Lime Cordial Citrus, Sprite.
Served over ice.
Queens Park Swizzle
Angostura 1919, Lime Juice, Fresh Mint, Sumple Syrup,
Soda Water, Angostura Bitters
Dark 'n' Stormy
Goslings Black Seal Rum, Ginger Beer And Lime
Mai Tai
Goslings Gold Seal Rum, Orange Liquer, Lime Juice
Bermuda Rum Swizzle
3-Rum Blend, Cherry Herring Liqueur, Orange, Pineapple,
Lime, Falernum, Grenadine and Angostura Bitters
Spicy Guava Margarita
Tequila, Triple Sec, Guava, Lime Juice, Jalapenos
Pina Colada, Frozen
Blend of Light and Dark Rums, Lime, Pineapple and Coconut
Margarita, Frozen
Milagro Blanco, Triple Sec, Agave Nectar, Lime
Classic Daiquiri | Frozen
Choice of Classic, Strawberry or Mango
Classic Martini
Your Preference of Vodka or Gin, Dry,
Wet or Dirty, Straight Up or On The Rocks.
Always stirred.
Black Manhattan
Bulleit Bourbon & Rye, Sweet Vermouth, Bitters
Bermudiana
Bermuda Gin Co White Roof, Aperol, Citrus, Cranberry
Espresso Martini
Stoli Vodka, Kahlua Coffee Liqueur, Espresso, Vanilla
Aperol Spritz
Aperol, Prosecco, Soda Water, Orange
Elderflower Spritz
St Germain Elderflower, Prosecco, Soda Water, Lemon
Grapefruit Spritz
Malfy Rosa Grapefruit Vodka, AIX Rose Wine,
San Pelleegrino Pomelo Sparkling, Grapefruit
Bergamot & Coconut
Italicus Bergamot Liqueur, Coconut Water,
Prosecco, Orange
Negroni Sbagliato
Campari, Sweet Vermouth, Prosecco, Grapefruit
Cucumber Cooler
Fresh Cucumber, Citrus, Simple Syrup, Soda Water
Served short over ice.
Grapefruit Paloma
Grapefruit, Soda, Lime, Agave, Salt
Sunset Punch
Pineapple, Mango, Citrus, Falernum, Soda
G.H. Mumm Cordon Rouge N/V | Champagne, France
Villa Sandi Proscecco Glera | Veneto, Italy
Marcarini Moscato d'Asti DOCG | Piedmont, Italy
Santa Marina Rose Prosecco | Glera, Italy
Taittinger Prestige Rose NV | Champagne, France
Veuve Clicquot Yellow Label | Champagne, France
Laurent Perrier Brut N/V | Champagne, France
Perrier-Jouet Brut N/V | Champagne, France
Dom Perignon | Champagne, France
Moet Chandon Brut | Champagne, France
AIX Rose | Provence Blend | Provence, France
Whispering Angel | Provence Blend | Provence, France
Domaine Laporte Sancerre Rose | Pinot Noir | Loire Valley, France
Chateau de l'Escarelle "Rumeurs" | Rose | Cote de Provence, France
La Crema | Chardonnay | Monterey, California
Nik Weis Selection Urban | Riesling | Mosel, Germany
Domaine Laporte Sancerre Silex | Sauvignon Blanc | Loire Valley, France
Dry Creek | Chenin Blanc | Clarksburg, California
Babich | Sauvignon Blanc | Marlborough, New Zealand
Bernard Defaix Petit Chablis | Burgundy, France
Banfi Vintners San Angelo | Pinot Grigio | Tuscany, Italy
Mar de Frades Albarino | Rias Baixas, Spain
Nivarius Edicion Limitade White | Rioja, Spain
Rocca Delle Macie Vermentino | Tuscany, Italy
Butterfield Bourgogne | Chardonnay | Bourgogne, France
Paul Hobbs Crossbarn | Chardonnay | Sonoma, California
Domaine Tindel Blondelet 2022 | Sancerre | Sancerre, France
Cakebread | Sauvignon Blanc | Napa Valley, California
Blank Canvas | Gruner Veltliner | Marlborough, New Zealand
Hourglass Estate | Sauvignon Blanc | Napa Valley, California
Cloudy Bay | Sauvignon Blanc | Marlborough, New Zealand
Fossil Point 2020 | Chardonnay | Eden Valley, California
Santa Julia | Organic Torrontes | Mendoza, Argentina
Stag's Leap Wine Cellars - Karia | Chardonnay | Napa Valley, California
Kistler Les Noiseteres | Chardonnay | Sonoma, California
Gary Farnell Selection | Chardonnay | Russian River Valley, California
Louis Latour Pouilly-Fuisse | Chardonnay | Pouilly-Fuisse, France
Landmark "Overlook" | Chardonnay | Sonoma, California
Duckhorn | Sauvignon Blanc | North Coast, California
La Crema | Pinot Noir | Monterey, California
Chateau Moulin d'issan | Bordeaux Blend | Bordeaux, France
E. Guigal, Cotes du Rhone Rouge | Grenache | Rhone, France
Chateau Ste. Michelle | Cabernet Sauvignon | Washington, USA
Bruno Rocca Barbera d'Asti | Piedmont, Italy
Edmeades | Zinfandel | Mendocino County, California
Alpasion | Malbec | Mendoza, Argentina
Daou Family Vineyards | Cabernet Sauvignon | Paso Robles, California
Hahn | Pinot Noir | California
Miguel Meriono Rioja Reserve | Rioja, Spain
Pierre Amadieu Gigondas | Grenache | Southern Rhone, France
Beringer Knights Valley | Cabernet Sauvignon | Sonoma, California
E. Guigal Chateauneuf-du-Pape, Rouge | Grenache | Rhone Valley, France
The Prisoner | Red Blend | California, USA
Domaine des Billards Saint-Amour | Gamay | Beaujolais, France
Meiomi | Pinot Noir | California, USA
The Chocolate Block | Red Blend | Franschho, South Africa
Isole e Olena Chianti Classico | Sangiovese | Tuscany, Italy
Montes Alpha Syrah | Shiraz | Central Valley, Chile
Duckhorn Decoy | Pinot Noir | California, USA
Gary Farnell Selection | Pinot Noir | Russian River Valley, California
Chateau Cantemerle grand Cru Classe | Bordeaux Blend | Bordeaux, France
Lousi Jadot Marsannay Clos Roy, 2020 | Pinot Noir | Burgundy, France
Stonestreet Alexander Mountain | Cabernet Sauvignon | Sonoma, California
Ornellaia Le Serre Nuove, 2019 | Bordeaux Red Blend | Tuscany, Italy
Caymus | Cabernet Sauvignon | California, USA
Gran Moraine | Pinot Noir | Yamhill Carlton, Oregon
Draft
12oz SERVE Carlsberg Pilsner (5.0%)
Bottles & Cans
Corona (4.5%)
Red Stripe (4.7%)
Coors Light (4.2%)
BDA Craft Brewing Citra SMASH
BrewDog Punk IPA (5.4%)
Angry Orchard Apple Cider (5.0%)
DF = Dairy Free GF = Gluten Free Veg = Vegetarian V = Vegan
Please let us know of any allergy or dietary requirements.
Split items will incur a $6 surcharge. All prices are subject to a 17% service charge.
