Recognized as Bermuda's favorite alfresco restaurant, Breezes is a sought-after destination for guests and locals alike. Enjoy inspired menus at lunch and dinner; linger oceanside with an expertly mixed cocktail; and take pleasure in the possibility of sighting Longtail Birds, Grey Herons, and even sea turtles from your alfresco table.
Lunch 12pm - 3pm
Dinner 6:30 - 9:00pm
ACKEE & SALTFISH BRUSCHETTE
Toasted Baguette topped with Ackee & Flaked Saltfish, Mixed Peppers, Fresh Herbs
SUYA GOAT PATTIES
Suya braised Goat Bellies, Trini Green Seasoning, Mango Chutney
PEPPER SHRIMP
Jumbo Shrimps Marinated in Pepper Sauce, and Grilled and Garnished with
All Spice Powder and Cilantro
GF
CARIBBEAN SALMON
Smoked & Cured Salmon, Mango, Avocado, Guyanese Curry, Cilantro
GF NF DF
SMOKED AVOCADO ESCOVITCH
Smoked & Charred Avocado, Hamachi, Sweet Onion, Carrot Nage, Peppers, Sunflower Seeds, Chi
GF DF
BREEZES CHICKEN WINGS
Choice of Either ½ Dozen Jerk Chicken or Buffalo Wings
CALLALOO & ACKEE SPRING ROLLS
Tomato, Garlic, Scotch Bonnet, Filo Pastry & Coconut Chili Compote
DF NF Veg V
BURRATA WITH SUMMER STONE FRUIT SALAD
Mixed Greens, Fresh Local Fruits, Burrata, Salted Almond Crunch,
Torn Basil & Mint, Citrus Zest, Honey-Balsamic Vinaigrette
GF Veg
SALTFISH BULJOL SALAD
Salted Cod, Avocado, Sweet Orange, Crisp Vegetables, Arugula,
Toasted Curried Coconut Flakes, Smoky Charred Pepper Dressing
DF GF
SUYA FLANK & ROOT VEGETABLE SALAD
Suya-Spiced Flank Steak, Roasted Sweet Potatoes, Spinach, Charred Sweetcorn,
Crispy Roti, Mixed Greens, Green Apple Chutney Vinaigrette
GF DF Veg V
CAJUN WAHOO & CAESAR SALAD
Cajun Spiced Grilled Wahoo, served atop crisp romaine hearts, garlic herb croutons,
and shaved Parmesan, drizzled with our creamy house-made Caesar dressing
Add a Protein: Cajun Salmon $18 | Spicy Shrimp $20 | Blackened Flank Steak $18 | Jerk Tofu $12| Catch of the Day (MP)
DENVER CARIBENO
Denver Steak, Caribbean Spice Rub, Charred Seasonal Vegetables,
Breezes French Fries, Lime - Butter Drizzle
GF
PLANTAIN GNOCCHI RASTA PASTA
House-Made Plantain Gnocchi, Curry Shrimp, Bell Peppers, in a Creamy Curry Spicy Parmesan Sauce
MASALA SQUASH WITH WEST INDIES DAL
Masala Squash, West Indies Dal, Roasted Maitake, Ginger Barley pilaf, Avocado Cream,
Pumpkin Seed & Coriander chutney
DF Veg V
CURRY LOCAL FISH
Pan Roasted local Fish, Coconut Mussel Curry, Topped with Spicy Picked Veggies, Crispy Okra & Callaloo
GF DF
JERK YASSA CHICKEN
Fried Chicken Thigh, Dressed in Jerk glaze, Caramelized Onion Puree, Served with Pickled Zucchini,
Calypso Aioli served with French Fries or Joll of Rice
GF DF
BREEZES SMASH BURGER
Two 4 oz Smashed Angus Patties, Cheddar & Smoked Gouda Cheese, Charred Shishito Peppers, Pickles,
Pickled Jalapeno, Toasted Brioche Bun, Fries (Cajun, Sweet Potato, Regular) or Breezes House Salad
GRILLED CHICKEN SANDWICH
Jerk Marinated Chicken Breast, Spicy Mayo, Pickled Peppers,
Toasted Brioche Bun Served with a choice of Cajun Fries, Sweet Potato Fries or Breeze’s House Salad
BLACKENED FISH TACO
Blackened Local Fish, Flour Tortilla, Remoulade Slaw, Avocado,
Tartar sauce & Sweet Chili Sauce Served with a Choice of Either House Salad or Fries (Sweet, Cajun or Regular)
Grilled Vegetables: Served with Black Garlic Romesco Sauce
Breezes Rice: Either Jollof or Bermudian Peas & Rice
French Fries: Choose from Regular, Sweet Potato, Cajun or Truffle
Fried Plantain: Choice of Regular or Cajun
STICKY TOFFEE PUDDING
Date Sponge with Toffee Sauce Served with Vanilla Ice Cream
NF
CHOCOLATE ENTREMET
Hazelnut Dacquoise, Hazel Praline, Milk Chocolate Ganache,
Milk Chocolate Crisp & Toasted Hazelnut
GF
WILDBERRY CRUMBLE SPONGE
Vegan Wild Housemaid Berry Sponge, Seasonal Berries,
Coconut, Raspberry Coulis
GF DF Veg V
MISO YUZU CARAMEL TARTE
Miso Caramel Tart Topped with Yuzu Cream Finished with Dark Chocolate Soil & Citric Zest
NF
HOMEMADE ICE CREAM & SORBET SELECTION
Ask your server about today's selection.
KALE CAESAR
Kale, Crispy Croutons, Cherry Tomatoes, Parmesan Cheese, Caesar Dressing
NF
ISLAND WAVE MOSAIC
Layered Salmon, Nori, and Avocado Ginger-Lime Glaze, Scotch Bonnet Essence,
Toasted Allspice Coconut Dust, Milk Gel, Pickled Radishes, Fresh Cilantro Served with Crispy Plantain Chips
DF GF NF
FLAMED-KISSED OCTOPUS
Charred Octopus with Sweet Potato Puree, Jerk Spice, Coconut-Tahini Ajo Blanco Sauce,
and Pimento Aioli, Garnished with Fresh Herbs and Lime Zest
NF
SHRIMP SALAD
Warm Shrimp Salad, Cherry Tomatoes, Avocado, Mixed
Greens, Button Mushrooms, with Breezes House Dressing
GF NF
SEA BREEZE GAZPACHO
Chilled Green Gazpacho with Parmesan Custard
and Basil Oil Served with Crispy Plantain Chips
VEG
COCONUT-CURRIED CONCH CEVICHE
Citrus-Marinated Conch, Mango, Cucumber, and Red Bell Pepper, Coconut-Curry Dressing,
Scotch Bonnet Essence Topped with Crispy Cassava Chips and Micro Cilantro
GF DF NF
CARIBBEAN SCALLOP & CARROT
Pan-roasted Scallops, Cambridge-grown Carrots (Pickled,
Roasted, Puréed), Citrus Segments, Bajan Spice Hot Sauce Emulsion, Bottarga, Fresh Herbs, Bajan Curry Sauce
DF GF NF
BERMUDA BROCCOLI TEMPURA
Light and Crispy Bermuda Broccoli Tempura, served with a Spicy Calypso Aioli and Scotch Bonnet & Preserved Lemon Purée
DF NF VEG
BERMUDA FISH CHOWDER
Traditional Bermudian Fish Chowder
GF NF
ISLAND SPICED CROQUETTES
Slow-braised Jamaican Oxtail, Shredded and Mixed with Jerk Spices, Crusted with Panko and Toasted Coconut,
Served with Mango - Habanero Aioli, and Avocado Crema
CRAB JOHNNY CAKES
Crispy Johnny Cakes Topped with Spiced Crab Salad, Lime-Dill Aioli and Tropical Salsa,
Garnished with Salmon Roe, Micro Greens, and a Drizzle of Scotch Bonnet Oil
NF
BERMUDA FISH SANDWICH
Blackened Local Catch, Cabbage Slaw, Spicy Calypso Aioli, Tangy Tartar Sauce,
served on a Bermudian Raisin Bread, with a choice of either House Salad, Cajun or Truffle Fries
NF
BREEZES SMASH BURGER
Two 4oz Smashed Angus Patties, Cheddar & Smoked Gouda Cheese, Charred Shishito Peppers,
Pickles, Pickle Jalapeno, Brioche Buns, served with a choice of Cajun Fries, Sweet Fries or Breezes House Salad
NF
JAMAICAN SPICE MONKFISH
Sous Vide Adobo-Spiced Monkfish, Seared in Brown Butter Served with Cocnut-Cilantro aioli,
Wilted Callaloo, and Cassava Mash, finished with Lobster Oil and Lime Zest
DUO OF BEEF
Slow-Braised Short Rib, Ribeye Cap Roulade, Potato-Pancetta
Terrine, Tender Carrots, Roast Pumpkin Purée, Wilted Spinach, Rich Beef Jus
GF NF
TROPICAL FRENCH CHICKEN
Pan-Seared Skin-On Frenched Chicken Breast with Caribbean Spices,
served with Coconut-Kohlrabi Gratin, Braised Ackee & Spinach, and Foie Gras-Jerk Jus
GF NF
DAILY LOCAL CATCH OF THE DAY
Pan-roasted Local Bermuda Fish, Seasonal Vegetables, Leek
Fondu, served with Citrus Polenta and a Lemon Butter Sauce
GF NF
ISLAND SPICED RACK OF LAMB
Lamb Rack with Jerk-Miso Glaze, Lamb Fondant Potato, Tropical Mechouia,
and Coconut - Lime Yogurt, garnished with Fresh Cilantro and Toasted Coconut
GF NF
BREEZES BEEF & REEF
Fillet of Beef, Half Maine Lobster, Jerk Seasoning, Coconut Infused Plantain Mash,
Charred Bell Peppers, Avocado Corn Salsa, Rum Infused Butter Sauce
GF NF
TAHINI ROASTED CABBAGE
Tahini Coconut Yogurt, Cumin, Butter Beans, Pickled Red Onion,
Curry Roasted Chickpeas, Parsley, Thyme and Dill
GF NF
Mac and Cheese - 3 Cheeses
Bermudian Peas & Rice
French Fries: Choice of Regular, Sweet Potato, Cajun or Truffle
STICKY TOFFEE PUDDING
Moist Date Sponge with Toffee Sauce served with Vanilla Ice Cream
NF
CHOCOLATE ENTREMET
Hazelnut Dacquoise & Praline, Milk Chocolate Ganache
GF
WILDBERRY CRUMBLE SPONGE
Seasonal Berries, Coconut Sorbet served with Raspberry Coulis
GF NF V
MISO YUZU CARAMEL TARTE
Yuzu Cream, Dark Chocolate Soil & Citric Zest
NF VEG
ICE CREAM & SORBET SELECTION - Per Scoop
Ask your server about today's selection
Aperol Spritz
The iconic Italian sunset sipper. Aperol, Prosecco, Soda, Orange Slice.
Elderflower Spritz
Elegantly floral and oh-so-refreshing. St Germain Elderflower, Prosecco, Soda, Lemon Twist.
Grapefruit Rosé Spritz
Chic, zesty, and blushing with pink grapefruit & rosé charm. Malfy Rosa Gin, AIX Rosé Wine,
San Pellegrino Pomelo, Grapefruit Slice.
Bergamot & Coconut Spritz
An exotic escape where Italian citrus meets tropical cool. Italicus Bergamot Liqueur,
Coconut Water, Prosecco, Orange Twist.
Negroni Sbagliato
A happy accident! Lighter, bubblier twist on a classic favourite. Campari, Sweet Vermouth,
Prosecco, Grapefruit Slice.
Dark 'N Stormy®
Bermuda's fiery national treasure. Simple, spicy, perfect.
Goslings Black Seal Rum, Ginger Beer, Lime
Bermuda Rum Swizzle
3-Rum Blend, Cherry Herring Liqueur, Orange, Pineapple,
Lime, Falernum, Grenadine, Bitters
Spicy Guava Margarita
Tequila, Triple Sec, Guava, Lime Juice, Jalapenos
Piña Colada, Frozen
The ultimate beach dream, blended smooth and creamy.
Light & Dark Rums, Pineapple, Coconut, Lime.
Corn & Oil
Smooth, rich classic from the Caribbean playbook. Mount Gay Black
Barrel Rum, Falernum, Lime, Bitters.
Queen's Park Swizzle
Trinidad's answer to the Mojito - sophisticated, minty, and rum-forward.
Angostura 1919 Rum, Fresh Mint, Lime, Bitters, Soda.
Tropical Spiced Margarita
Mango and peach meet smoky mezcal and a Tajin kick.
Reposado Tequila, Mezcal, Peach, Mango, Hot Agave, Lime, Tajin Rim.
Espresso Martini
The pick-me-up you deserve. Stoli Vodka, Espresso, Kahlua, Vanilla.
Gully Wash
A true taste of Bermy! Bermuda Gin Co White Roof,
Coconut Water, Sweetened Condensed Milk.
Bermuda Bre
Sharp, crisp, and refreshingly simple.
Bombay Sapphire, Roses Lime
Classic Martini
The pinnacle of sophistication. Vodka or Gin. Stirred.
Tell us how you like it: Wet, Dry, or Dirty?
Manhattan
Bold, smooth, and utterly timeless.
Bulleit Bourbon & Rye Blend, Sweet Vermouth, Bitters
Classic Daiquiri
The orginal rum icon, perfectly shaken.
Light Rum, Fresh Lime Juice, Sugar
Woodford Reserve Old Fashioned
The orginal cocktail. Spirit-forward, timelessly smooth.
Woodford Reserve, Sugar, Angostura Bitters, Orange Peel.
Watermelon Cooler
Fresh Watermelon Juice, Pomegranate, Citrus, Lemonade
Sunset Punch
Pineapple, Mango, Citrus, Falernum, Soda
Virgin Paloma
Grapefruit Soda, Lime, Agave, Salt Rim
AIX en Provence
Whispering Angel
Bottega Rosé Non-Alcoholic
Bottega Blanc Non-Alcoholic
Olivier Tricone Petit Chablis
Babich New Zealand Sauvignon Blanc
Kettmeir Pinot Grigio
Greywacke Sauvignon Blanc
CA Dei Frati Lugana, 2021
Domaine Laporte Sancerre "Silex"
Domaine Boutet-Saulnier Vouvray
Sancerre Comte Lafond
Regnard Grand Regnard Chablis
Duckhorn North Coast Sauvignon Blanc
Cloudy Bay Sauvignon Blanc
Emmolo Napa Valley Sauvignon Blanc
Nik Weis Mosel Riesling
Blank Canvas Grüner Veltliner
Banfi Vermintino "La Pettegola"
E. Guigal Châteauneuf-Du-Pape Blanc 2020
Marde Frades Albariño
Regnard Macon Lugny, 2022
Spottswoode Sauvignon Blanc
La Crema Sonoma Coast Chardonnay
Chalk Hill Chardonnay
Paul Hobbs Cross Barn Chardonnay
Gary Farrell RRV Chardonnay
Louis Latour Pouilly-Fuissé
Stags Leap Wine Cellars Karia Napa Valley Chardonnay
Rombauer Chardonnay
Kistler Les Noisetiers Sonoma Chardonnay
Far Niente Chardonnay
Bouchard Aine & Fils Chassagne-Montrachet
Marques de Murrieta Capellania
Oliver Laflaive Mersault Vireul
Domaine des Billards Saint-Amour
George Dubouef moulin Avent, 2021
Dudet Naudin Savigny-Les-Beaune
Louis Jadot Marsannay Clos Roy
Gran Moraine Yamhill Carlton Pinot Noir
Peppoli Chianti Classico DOCG
Domaine des Bosquets "Séguret Réserve"
E. Guigal Côtes - du - Rhône
Davis Bynum RRV Pinot Noir
Tua Rita "Rosso dei Notri"
Calera Central Coast Pinot Noir
Fossil Point Pinot Noir Edna Valley
D'Agostino Montepulciano D'Abruzzo
Olena Chianti Classico
La Crema Sonoma Coast Pinot Noir
Blason D'Issan Margaux
Château De Sales Pomerol
Ornellaia Le Serre Nuove
Château Lynch Bages Eco De Lynch Bages Pauillac
Caymus California Cabernet Sauvignon
Silver Oak Alexander Valley Cabernet Sauvignon
Opus Overture, N/V
Alpasion Malbec
Château Ste Michelle Indian Wells Cabernet Sauvignon
Kanonkop Pinotage
Duckhorn Decoy Red Blend
The Chocolate Block Blend
Miguel Merino Rioja Reserva
Daou Vinyard Paso Robles Cabernet Sauvignon
Ridge Three Valleys Zinfandel
Justin Cabernet Sauvignon Paso Robles
The Prisoner Red Blend
Domaine des Billards Saint-Amour
George Dubouef moulin Avent, 2021
Dudet Naudin Savigny-Les-Beaune
Louis Jadot Marsannay Clos Roy
Gran Moraine Yamhill Carlton Pinot Noir
Draft (12oz) Carlsberg Pilsner (5.0%)
32 North Bermuda (6.5%)
Corona, Lager (4.5%)
Red Stripe, Lager (4.7%)
Coors Light, Lager (4.2%)
Citra SMASH
Harpoon IPA (6%)
UFO Light Force White Ale (4.0%)
Angry Orchard Apple Cider (5.0%)
DF = Dairy Free GF = Gluten Free Veg = Vegetarian V = Vegan
Please let us know of any allergy or dietary requirements.
Split items will incur a $6 surcharge. All prices are subject to a 17% service charge.
